HALAL TAPAS PLATTER TO SHARE
- 1 Poultry and veal Réghalal dry chorizo sausage
- 1 Poultry and beef Réghalal dry sausage
- Emmental or Comté cheese
- Green olives
Plate up the different ingredients for your halal tapas platter on a dish or a wooden board: the dry chorizo and sausage in thin slices, the cheese cut into cubes, the green olives in a small bowl and a few slices of toast., Present with cocktail sticks and serve!
A quick to assemble and pleasant platter to share with friends or family.